1 prebaked 12-inch thin whole wheat pizza crust or Pillsburry refrigerated pizza crust
1/4 teaspoon pepper
1 cup cubed fully cooked ham
1 cup unsweetened DOLE® Pineapple Tidbits in 100% Pineapple Juice, drained
3/4 cup shredded fat free cheddar cheese
1 tablespoon minced fresh parsley
Prepare crust according to package directions if using Pillsburry.
Whisk eggs and pepper; stir into a large nonstick skillet coated with cooking spray. Cook and stir over medium heat until almost set.
Transfer to pizza crust. Top with ham and pineapple. Sprinkle with cheese.
Bake at 400° for 9-12 minutes or until cheese is melted. Sprinkle with parsley.